Farmers discuss resilient plants in Pays de l'Ourthe

The GAL Pays de l’Ourthe organized a 'café papote' in Hubermont to share experiences and knowledge about nature.

Image of a farm in Wallonia with plants and coffee cups on a table.
AI

Image of a farm in Wallonia with plants and coffee cups on a table.

On October 1st, the GAL Pays de l’Ourthe hosted a 'café papote' in Hubermont, gathering farmers to discuss resilient and bio-indicator plants.

On October 1st, farmers from the GAL Pays de l’Ourthe territory were invited to participate in the 3rd 'café papote' organized since 2024. These meetings aim to allow professionals in the sector to gather, discuss nature-related themes, share their experiences, and enjoy a friendly moment over a meal or coffee.
For this 2026 edition, held at the Ferme du Vivroux in Hubermont, the GAL enlisted the expertise of the non-profit Fourrage mieux. David Knoden presented drought-resilient plants like cocksfoot and alfalfa. Meanwhile, Arnaud Farinel guided participants through the farm's pastures to learn about bio-indicator plants and challenge common misconceptions.
Based on information from the official source: GAL Pays de l'Ourthe — Toutes nos actualités (12/10/2026)